FDA Issues Risk Warning for Recalled Plant-Based Butter Sold in Iowa and Illinois
A plant-based butter recalled for contamination with yeast, mold, and E. coli has received a risk warning from the FDA. The affected product was sold in Iowa and Illinois.
Davenport Rock Island Moline, IA, October 27, 2026 —
The Food and Drug Administration has issued a risk warning concerning a recalled plant-based butter product that was sold in Iowa and Illinois. The product was recalled over contamination involving yeast, mold and E. coli, according to the available information.
Details needed to identify the product were not provided. The product’s brand and manufacturer, package size, lot numbers and expiration dates are unknown. The information also does not specify when the recall or FDA warning was announced, how many units may be affected, or which stores or other sellers distributed the butter.
The warning’s stated risk level and the specific reason the FDA issued it were not provided. No information was available about whether illnesses or injuries have been reported, or whether the agency has published additional findings. The available summary does not include instructions for consumers or details about how the recall is being handled.
The reported sales area is limited to Iowa and Illinois, but the distribution scope beyond those states is not specified. It is also unclear whether the product was sold online or through other channels. Without identifying information such as a brand, lot code or date range, the affected item cannot be distinguished from other plant-based butter products based on the details provided.
The confirmed information is limited to the product category, the named contaminants, the FDA risk warning and sales in Iowa and Illinois. Further details about the recall and warning were not provided.
Story summarized from the original created by Ben Mitchell on www.ourquadcities.com, see more information here.
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